
Fly in under the radar for a sneak peek at the latest goings-on here at Angel Bomb and inside my crowded cranium. You might find photos of a killer project about to hit the press, a rant about the state of design in the digital age, the inside scoop on an upcoming art opening, a recipe for succulent beef tenderloin in port-rosemary sauce, or something completely different.
The Blog is updated on a predictably unpredictable basis, so check back often to see what’s bubbling up to the surface.
Wednesday, January 06, 2010
Every year, the fantastic jeweler Karin Jacobson sends out cards to her clients and friends wishing them New Year Good Fortune. She used to send out actual charms that she’d make, but since she’s gotten so popular and making charms for that many people gets expensive, she’s had to settle for just sending cards. Or did she? This year’s holiday treat is a letterpress printed diamond you can pop out, put together and hang somewhere. That’s right, there’s no settling when you use Angel Bomb. Here I designed a paper construction that was a cinch to put together and looks good both when it’s put together and when it’s still in the card. Biodegradable and recyclable jewelry….sweeet!
Saturday, December 05, 2009
If you ask anyone who knows me, they’ll tell you I like food. Scratch that, I love food! Enough so that I left my old job to attend chef school in London for a year where I blogged about my experience under the pseudonym London Chef. And if I hadn’t broken my collarbone (again!) I’d have been staging at The Fat Duck after I graduated. So it came as a great opportunity to print the new local food lover cards for Simple Good and Tasty. Not only were they beautifully designed by Stuart Flake, but they’re also for a great cause: the promotion of businesses that promote local, sustainable and organic food. Hot damn! Get out there, support your local responsible eateries and buy a local food lovers card, they’d make great gifts for your favorite foodies!
Saturday, November 21, 2009
I gotta say, “I love die cutting.” You’re punching shapes into paper and it can give a business card or invite that much more presence. Take for example these lovely cards designed by Very, Inc. for Salty Tart. The illustrated border is fantastically detailed and the whole piece reminiscent of a grand Parisian bakery. And it’s located right here in Minneapolis’ own Midtown Global Market. I can’t wait to get down there, see these cards displayed, and buy myself a tasty tart!